Here is your Recipe for French Onion Soup
Slice the onions very fine. It is important that these are uniformly sliced; so that you get an even colour otherwise some will scorch, while some will be white. A slicer is handy for this.
Slice the onions very fine. It is important that these are uniformly sliced; so that you get an even colour otherwise some will scorch, while some will be white. A slicer is handy for this.