Here is your short note on Monosaccharide
Monosaccharide's are simple carbohydrates that cannot be hydrolised into simpler compounds. Glucose, fructose and galactose are three nutritionally important carbohydrates in this category.
Monosaccharide's are simple carbohydrates that cannot be hydrolised into simpler compounds. Glucose, fructose and galactose are three nutritionally important carbohydrates in this category.