10 methods for avoiding accidental poisoning in your home
Poisoning is a leading cause of accidental death. Most victims of poison accidents are children between two and five years of age.
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How to prevent food poisoning?
Food poisoning is defined as ' acute gastro-entities caused by ingestion of food or drink contaminated with bacteria, their toxins or chemicals, plant and animal poisons'.
Notes on the Symptoms and treatment of Corrosive and Non-corrosive Poisoning
The thing which caused injury, to the normal system of the body is known as Poison, Mainly there are two types of poisons: Corrosive and Non-corrosive.
What is food poisoning?
Food poisoning is an acute inflammation of the lining of the stomach and small intestine. There is pain in the abdomen with a feeling of nausea followed by vomiting, diarrhea and weakness. Food poisoning is caused by microorganisms, like bacteria and fungi in the food.