India believes that this process can be strengthened only if it supports the trends and policies in Afghanistan which will ensure the economic wellbeing of the Afghans, stability of the polity and modernization of that country, free from the shackles of extremist power structure.
Today the West sits in judgment of the "bad" Indonesians, or the wicked anti-independence East Timorese (read the non-Christians). But it forgets that for centuries it had shamefully exploited these colonies..
Examine the role of internet helping for RURAL and Agricultural Development of India. In today's world, access to information and improved communication is a crucial requirement for sustainable agricultural development.
The estuaries by all ecological standards qualify as renewable natural resource, since they lend themselves to be exploited within sustainable limits.
100 sample questions on The Code of Civil Procedure, 1908 for Arunachal Pradesh Judiciary Examination (preliminary)
100 sample objective type questions on The Arbitration and Conciliation Act, 1996 (India). In a case relating to arbitration the arbitral award was remitted under section 16 of the Arbitration Act, 1940.
15 effective steps Taken by Govt. to Increase Employment in India. The following steps have been taken by Govt, to increase employment opportunities:
19 interactive solutions for reduction of Poverty in India. The Govt, of India took certain measures to reduce poverty, inequality of income and wealth in its five year plan periods. Followings are some steps taken by the Govt, from time to time.
What are the main causes of Poverty in India? Poverty is wide spread in India. The main factors responsible for this are: 1. Rapidly Rising Population 2. Low Productivity in Agriculture 3. Under Utilized Resources 4. Low Rate of Economic Development.
Poverty is wide spread in India. The main factors responsible for this are:
Since the dawn of independence, several steps have been taken to develop the agricultural sector of the country. The major break through has been achieved in food grains production.